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Month: January 2017

Posted on January 31, 2017January 23, 2018

Potato in Indian Curry Powder

Curry powder is a spicy addition to many recipes and it requires very little effort. Once made , it can be stored for upto 3 months and is used in different ways . It saves a lot of time. Here, it is used to make a simple potato curry tastier without much effort. Curry powder: … Continue reading Potato in Indian Curry Powder

Posted on January 11, 2017January 23, 2018

Vegan Wholewheat Momos/Baked Momos

Here is a simple recipe for momos made of whole wheat flour,to be served with any tangy sauce. Ingredients: about 1 1/2 cup of flour made of whole wheat 3 tbsp of oil 1 tsp each of dried basil and parsley flakes an inch of chopped ginger 5 cloves of garlic, chopped 2 cups of … Continue reading Vegan Wholewheat Momos/Baked Momos

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